departments of Biomedical Sciences & Pathology and Microbiology Seminar
SPEAKER: Ravinder Sappal, Department of Pathology and Microbiology
TITLE: Interactions of copper toxicity with hypoxia and thermal stress on energy metabolism in rainbow trout, Oncorhynchus mykiss.
Victoria Day - Closed
The Chi-Wan Young Sports Centre will be closed for Victoria Day.
Canada Day Closed
The Chi-Wan Young Sports Centre will be closed for Canada Day.
PEISAA Track & Field
UPEI is proud to host PEISAA Track and Field Meets.
PEISAA Track & Field
UPEI is proud to host the PEISAA Track & Field meets.
Kitchen Party
The UPEI women’s teams of basketball, hockey, rugby and soccer are hosting a 2nd Kitchen Party at Murphy’s Community Centre on June 2, 2012.
Again this year, lobster is the main course with the players from the four teams serving up a delightful evening of food, entertainment by Vintage and fun with a silent auction and raffle.
The event is a fundraiser for the four teams to help with exhibition play in the upcoming season.
Tickets are $45 per person or $400 for a table of ten. To purchase tickets contact one of the four coaches listed below. Deadline to purchase tickets is May 29, 2012.
Shannon Atkins Carly Clarke Bruce Donaldson Mike Redmondwrugby@upei.ca wbball@upei.ca whockey@upei.ca wsoccer@upei.ca
676-2266 566-0663 393-0662 626-7217
Candidate Presentation for CERC Ag Econ Position
Candidate for
Research Scientist/Post Doctoral Position
Agricultural/Environmental Economist
In the Canada Excellence Research Chair Program
Jun Yang
presents
“The Impacts of Animal and Foodborne Diseases
on Canadian Household Meat and Seafood Demand”
This study is aimed at evaluating the impacts of information about animal and foodborne diseases (AFDs) on Canadian household meat purchasing behavior. Public concerns about food safety issues have been rising worldwide in recent years, possibly because of increases in food contamination and associated deaths. Major foodborne diseases related to meat are Escherichia coli (E. coli), Salmonella and Listeria. Other perceived food safety incidents related to meat such as animal diseases, Bovine Spongiform Encephalopathy (BSE) and swine flu, have also been seen in recent years. (Complete abstract can be viewed online at cver.upei.ca)
Date: Thursday, May 3rd
Time: 2:30 pm
Location: AVC Lecture Theatre C
~ EVERYONE WELCOME ~
PEISAA Track & Field
UPEI Athletics & Recreation is proud to host PEISAA School Track and Field Meets.
Advanced Fitness Rowing Class
The goal of this class is to provide participants with a workout at a pace appropriate for each individual. Participants will be exposed to endurance, speed and strength workouts.
The class will be lead by Tony Landry is a Certified Level 3 Rowing Coach.
Fee for each session of six (6) classes is $60 per person plus gst.
To register for the Fitness Rowing sessions, please go to the Chi-Wan Young Sports Centre front desk. All participants must pay by cash or cheque to secure their spot. All user-pay classes are non-refundable and classes cannot be switched to another session once the sessions begin. Please note there are only 6 spots available per session. Registration is on a first come, first pay basis.
Wednesday, 6:45 am - 7:30 am (Fitness Centre)
Instructor: Tony Landry
May 23 - June 27, 2012
Special Guest Lecture: Think tanks, universities and thought leadership in Canada
Who: Brian Lee Crowley, Managing Director, MacDonald-Laurier Institute
When: 2 pm, Monday, 28 May
Where: 243 Don and Marion McDougall Hall, UPEI, 550 University Ave, Charlottetown
Think tanks are emerging as a major player in public policy thinking throughout the western democracies. Universities, on the other hand, seem to see their relative influence diminishing. Why might that be? Can and should universities try to reverse this trend? Or is this part of a growing institutional specialization that cannot now be changed?